UA DE EN ES FR IT NL PL BY PT the Directory of the professional beekeeper pt es fr it nl pl by ua de en
sections
  • Value of pollination entomofilnyh plants
  • Pollinations by bees of agricultural crops
  • Features of pollination of various cultures
  • Use of bees in a hothouse economy
  • Care of bees in a hothouse
  • Pollination by bees of hothouse cultures
  • Honey
  • Physical and chemical properties of honey
  • Padevyj honey
  • Definition of quality and naturalnosti honey
  • Wax
  • Definition of quality and naturalnosti wax
  • Properties and classification of wax raw materials
  • Processing of wax raw materials on an apiary
  • Other products of beekeeping
  • the work Organization in beekeeping
  • holding time Specifications in beekeeping
  • the Payment in beekeeping
  • Examples of calculation of a payment on apiaries
  • the Example of the second
  • the Example the third
  • the Example the fourth
  • the Example the fifth
  • the Payment of beekeepers opylitelnyh apiaries
  • Apiaries of an opylitelno-honey direction
  • the Payment of beekeepers razvedencheskih apiaries
  • Examples of calculation of awards
  • Awarding on indicators
  • the Approximate list of industrial omissions
  • Planning in beekeeping
  • the Account on an apiary
  • Definition of an exit of basic production
  • Safety precautions in beekeeping
  • Standardization in beekeeping
  • Substantive provisions of standards
  • Veterinarno-sanitary requirements
  • Organoleptichesky researches of honey
  • Simeon of fodder grasses. Sowing qualities
  • Families beer
  • Wax beer
  • Beehives
  • Beekeeping. Terms and definitions
  • Periodicals on beekeeping
  • beekeeping Propagation
  • Pchelovodnoe formation
  • Consultation of the lawyer
  • Definition of quality and naturalnosti wax. Impurity

    you are: Definition of quality and naturalnosti wax

    Definition of an impurity of stearin and paraffin by means of test Bjuhnera. In a chemical glass in capacity of 500 ml pour 100 sm3 of spirit then a glass place in a hot water bath. Then in spirit cautiously add caustic kaly in number of 28 g, carefully mix before its full dissolution. The sated solution put in a dark place and after upholding and cooling a solution merge in bank from yellow glass, then in a test tube place two slices of wax in weight 0,5-1,0 g, add 5 ml spirit an alkali solution, lead up to boiling over a spirit-lamp and boil 2-3 minutes If on all solution small fatty balls which after cooling gather for surfaces in the form of a fatty ring are formed, means, the examinee wax has an impurity of paraffin or tserezina. If wax is dissolved also a solution remains transparent impurity in it are not present. At analysis carrying out it is necessary to observe the big care, not supposing hit of drops of alkali on a skin of hands or clothes. At boiling of a solution it can be thrown out from a test tube, therefore at kipjachenii it hold an aperture from itself.

    Definition of an impurity of stearin by means of limy water. In a glass test tube pour limy water and place wax shavings. A solution heat up to temperature of fusion of wax and thus test tube contents slightly shake up.

    Solution Turbidity specifies in presence at the sample of wax of stearin.

    Definition of an impurity of rosin by means of acetic anhydride. In a glass test tube or a flask pour a small amount of acetic anhydride, here place 1 g wax. A flask or a test tube heat up to wax dissolution, remove from fire and after solution cooling add in it one drop 63%-s' sulfuric acids. The red or blue-violet colouring of a solution passing in yellow-red colour, specifies in an impurity in rosin wax.

    Definition of an impurity of stearin and fat with the help drills. In a flask pour 6-8 ml of the sated solution drills and place here 2 g wax. A solution boil 1 mines, cool. At the maintenance in wax of an impurity of stearin or fat the liquid looks like some dairy dregs. If the solution has slightly grown turbid also wax has emerged on its surface, means, the examinee the sample of wax the natural.

    часткі
  • Значэнне апылення энтомофильных раслін
  • Апылянні пчоламі сельскагаспадарчых культур
  • Асаблівасці апылення розных культур
  • Выкарыстанне пчол у цяплічнай гаспадарцы
  • Сыход за пчоламі ў цяпліцы
  • Апыленне пчоламі цяплічных культур
  • Мёд
  • Фізічныя і хімічныя ўласцівасці мёда
  • Падзевы мёд
  • Вызначэнне якасці і натуральнасці мёда
  • Воск
  • Вызначэнне якасці і натуральнасці воску
  • Уласцівасці і класіфікацыя васковай сыравіны
  • Перапрацоўка васковай сыравіны на пчальніку
  • Іншыя прадукты пчалярства
  • Арганізацыя працы ў пчалярстве
  • Нарматывы часу абслугоўвання ў пчалярстве
  • Аплата працы ў пчалярстве
  • Прыклады разліку аплаты працы на пчальніках
  • Прыклад другой
  • Прыклад трэці
  • Прыклад чацвёрты
  • Прыклад пяты
  • Аплата працы пчаляроў опылительных пчальнікоў
  • Пчальнікі опылительно-мядовага кірунку
  • Аплата працы пчаляроў разведенческих пчальнікоў
  • Прыклады разліку прэмій
  • Прэміяванне па паказчыках
  • Прыкладны пералік вытворчых недаглядаў
  • Планаванне ў пчалярстве
  • Улік на пчальніку
  • Вызначэнне выйсця асноўнай прадукцыі
  • Тэхніка бяспекі ў пчалярстве
  • Стандартызацыя ў пчалярстве
  • Асноўныя становішчы стандартаў
  • Ветэрынарна-санітарныя патрабаванні
  • Органалептычныя даследаванні мёда
  • Насенне кармавой травы. Пасяўныя якасці
  • Сем'і пчаліныя
  • Воск пчаліны
  • Вуллі
  • Пчалярства. Тэрміны і вызначэнні
  • Перыядычныя выданні па пчалярстве
  • Прапаганда пчалярства
  • Пчалярская адукацыя
  • Кансультацыя юрыста
  • die Abteilungen
  • die Bedeutung der BestГ¤ubung entomofil'nyh der Pflanzen
  • der BestГ¤ubung von den Bienen der landwirtschaftlichen Kulturen
  • die Besonderheiten der BestГ¤ubung verschiedener Kulturen
  • die Nutzung der Bienen in der Treibhauswirtschaft
  • den Abgang der Bienen im Treibhaus
  • die BestГ¤ubung von den Bienen der Treibhauskulturen
  • den Honig
  • die Physischen und chemischen Eigenschaften des Honigs
  • Padevyj den Honig
  • die Bestimmung der QualitГ¤t und natural'nosti des Honigs
  • das Wachs
  • die Bestimmung der QualitГ¤t und natural'nosti des Wachses
  • die Eigenschaften und die Klassifikation des Wachsrohstoffs
  • die Гњberarbeitung des Wachsrohstoffs auf dem Bienenstand
  • Andere Lebensmittel der Bienenzucht
  • die Organisation des Werkes in der Bienenzucht
  • die RichtsГ¤tze der Zeit der Bedienung in der Bienenzucht
  • die Bezahlung des Werkes in der Bienenzucht
  • die Beispiele der Berechnung der Bezahlung des Werkes auf den BienenstГ¤nden
  • das Beispiel zweiten
  • das Beispiel dritten
  • das Beispiel vierten
  • das Beispiel fГјnften
  • die Bezahlung des Werkes der BienenzГјchter opylitel'nyh der BienenstГ¤nde
  • die BienenstГ¤nde der opylitel'no-Honigrichtung
  • die Bezahlung des Werkes der BienenzГјchter razvedencheskih der BienenstГ¤nde
  • die Beispiele der Berechnung der Preise
  • die PrГ¤mierung nach den Kennziffern
  • das Musterhafte Verzeichnis der Produktionsunterlassungen
  • die Planung in der Bienenzucht
  • die BerГјcksichtigung auf dem Bienenstand
  • die Bestimmung des Ausgangs der Hauptproduktion
  • die Arbeitssicherheit in der Bienenzucht
  • die Standardisierung in der Bienenzucht
  • die Hauptlagen der Standards
  • die Veterinarno-sanitГ¤ren Forderungen
  • die Organoleptichesky Forschungen des Honigs
  • die Samen der FuttergrГ¤ser. Saat-der QualitГ¤t
  • die Familien bienen-
  • das Wachs bienen-
  • die Bienenkorbe
  • die Bienenzucht. Die Termini und die Bestimmungen
  • die Periodika nach der Bienenzucht
  • die Propaganda der Bienenzucht
  • Pchelovodnoe die Bildung
  • die Konsultation des Juristen
  •